Let yourself be seduced by the charms of the Provence in this recently renovated Chateau dating back to the 17th Century. The chateau is situated in the heart of a forest, completely surrounded by olive trees bordered by 55 hectares of vineyards.
The grounds have a heliport, a swimming pool with jacuzzi, a tennis court and a BBQ. With a total surface area of 700m2, you will find 9 rooms, a modern and fully equipped kitchen, a library, 2 large living rooms, a piano, a billiard room, a sauna and a gym.
As a lover of Provence and nature, you will appreciate the Chateau for its calm and comfort and we’re sure you will have an unforgettable stay!
Interior and grounds
In the chateau you will find 9 individually designed rooms and suites. All rooms and suites are equipped with satellite TV, radio, safe and heating.
In addition there is a fully equipped kitchen, 2 large living rooms each with a fireplace, piano, a library and a TV room with flat screen and various selection of DVD movies.
Outside thers is a heated swimming pool, a pool terrace with sun loungers and umbrellas. A Finish sauna, whirlpool, fitness room, billiards room, tennis court, boccia green and archery are also all at guests’ disposal.
There is a garden terrace with open barbecue and walking paths through the olive groves and vineyards, a romantic pond with a quiet island, a picnic area with a beautiful view, the helipad, and plenty of parking spaces.
Location and local information
The Chateau is situated in the midst of a forest area. You can reach the Mediterranean in 40 minutes (34 km to Saint Raphael, 47 km to St. Tropez) and Draguignan in only 20 minutes by car. The nearest town of Lorgues is 7km away.
Catering and services
- Indoor Reception Capacity: 20
- Outdoor Reception Capacity: 100
- Ceremony: Chapel is located in Lorgues, 10 minutes drive from the Chateau. Ceremony for larger number of people (20 pax and more) can be held outdoors. In such cases a professional catering service will be hired (chairs, tables, flowers, transport, etc).
- Catering: Menu - on request.
- Equipment: approximately 30EUR per person.
- Other Services: All other services can be arranged on demand.